< Back to Full Programme

Driving revenues through choice tea and food pairings

When & Where

11:00 - 11:30, Tuesday 21st May 2019




Kim Havelaar


Tea has the ability to compliment a wide variety of cuisines and can offer an attractive alcohol-free option to your customers. Attend this session and find out why offering a tea and food pairing menu is a good idea for your business. Learn the principles of pairing tea with food and understand how you can incorporate this into your existing menu.